Dinner

Get the Party Started

WHICH WAY TO THE SHOW? PEI MUSSELS - grilled artisan bread, lemon grass-coconut cream, cilantro 17

DIP IT! CALAMARI - lightly breaded, house made giardiniera, pomodoro, charred lemon aioli 15

POUR SOME SABA ON ME yellow & red tomatoes, whipped cheese blend, pistachio vinaigrette, Saba 16

COAL-FIRED LUNCH LADY PIZZA pomodoro, point reyes’ toma, cremineli calabrese 15

I WANNA FEEL THE HEAT WITH SOMEBODY blistered shishitos, marcona almonds, alabrian chili aioli, cilantro chimichurri, cypress grove’s midnight moon 21

Travel the World and the Seven Seas

DON'T YOU FORGET AHI mixed greens, steamed fingerlings, haricot verts, olives, medium boiled egg, seared tuna, cherry tomatoes, Champagne Vinaigrette 11

THEY DIDN'T HAVE FLATTOPS IN ANCIENT ROME grilled artisan bread, arugula, mozzarella ciliegine, peppadew peppers, cherry tomatoes, marcona almonds, Pedro Ximenez-Passilla Negra Vinaigrette 11

GRILLED PLUM & WATERMELON RADISH ... TOGETHER FOREVER mixed greens, red plum, watermelon radish, Cypress Grove’s Midnight Moon, cucumbers, crispy quinoa, roasted grape vinaigrette 11

FRENCH ONION SOUP caramelized onion broth, gougeres, vidalia onions, gruyere 10

Always Entrees There to Remind Me

WHERE THERE'S SMOKE, THERE'S EMBERS ... A TASTE OF 4oz medallion, lamb, swordfish, smoked cauliflower puree, bloody butcher polenta, broccolini 71

EYE OF THE RIBEYE ... STEAK FRITES 16oz USDA Prime ribeye, Hansa Coffee Roasters’ Steelyard, chipperbec fries, espresso butter, Calabrian chili aioli 61

TASTES LIKE STEAK AND POTATOES, DOESN'T IT? 8oz filet mignon, Robuchon’s whipped potatoes, “green bean casserole”, port wine reduction 58

I WANT MY BRONZINI blackened Mediterranean seabass, sweet corn risotto, corned cream, brussels sprout slaw, 53

SAY HELLO TO MY LITTLE POLLO Airline chicken breast, house made giardiniera, Robuchon’s whipped potatoes, grilled bok choy, cilantro chimichurri 39

YOU'RE GONNA NEED A BIGGER BOAT grilled swordfish, charred tomatillos, grilled corn coins, charred lemon vinaigrette, smoky-adobo masa gnocchi 48

TAKE ON MEAT 10oz pork chop, bloody butcher polenta, grilled bok choy, maitake ragout, shoyu gel 44

GO AHEAD ... MAKE MY PLATE grilled vegetable medley, smoked maitakes, sticky rice, lemon grass-coconut cream, marcona almonds, crispy quinoa 36

RACK ON RACK OFF rack of lamb, grilled zucchini, smoked cauliflower puree, bloody butcher polenta, cilantro chimichurri, pistachios, Saba 39

WHERE WE'RE GOING, WE DON'T NEED ROADS duck breast, crispy fingerling potatoes, tomato & avocado relish, blistered haricot verts, roasted grape vinaigrette 29

SWEET DREAMS ARE MADE OF SCALLOPS amarena cherry pesto, smoked cauliflower puree, shoyu gel, cauliflower florets, pickled beets 31

CORN THIS WAY sweet corn risotto, tomato & avocado relish, grilled broccolini, pistachios, corned cream, Pedro Ximenez reduction 24

Even The Sides Are Better

BLOODY BUTCHER POLENTA 9

WHIPPED POTATOES 9

GRILLED BROCCOLINI 9

CHIPPERBEC FRIES WITH AIOLI 9

GREEN BEEN CASSEROLE 9