Join Three Embers to celebrate a memorable 2024 and ring in an exciting 2025! Chef has crafted a 4 course prix fixe menu featuring:
1st Course:
Select one:
Winter Citrus Salad leafy greens, quinoa, orange, cranberry, cashew, mint, ginger vinaigrette
or
Southern Corn Chowder Red Pepper, Popcorn Shoot
2nd Course:
Select one:
Shrimp Cocktail charred lemon, cocktail sauce
or
Wood Grilled Sausage Fondue honey grain mustard, pickled vegetable, pretzel bread
3rd Course:
Select one:
Surf and Turf Filet crab cake, whipped potato, grilled asparagus, demi glace, remoulade
Halibut Puttanesca fennel, tomato, caper, wild rice
Chicken Tangine Mint, lemon, greek olive, au jus, roasted potato
Fire Roasted Ratatouille Linguini Tomato, eggplant, zucchini, bell pepper, balsamic, basil
Dessert:
Strawberry Champagne Toast Strawberry champagne cake, & Dark Chocolate Grand Mariner Tart
1st Course:
Select one:
Winter Citrus Salad leafy greens, quinoa, orange, cranberry, cashew, mint, ginger vinaigrette
or
Southern Corn Chowder Red Pepper, Popcorn Shoot
2nd Course:
Select one:
Shrimp Cocktail charred lemon, cocktail sauce
or
Wood Grilled Sausage Fondue honey grain mustard, pickled vegetable, pretzel bread
3rd Course:
Select one:
Surf and Turf Filet crab cake, whipped potato, grilled asparagus, demi glace, remoulade
Halibut Puttanesca fennel, tomato, caper, wild rice
Chicken Tangine Mint, lemon, greek olive, au jus, roasted potato
Fire Roasted Ratatouille Linguini Tomato, eggplant, zucchini, bell pepper, balsamic, basil
Dessert:
Strawberry Champagne Toast Strawberry champagne cake, & Dark Chocolate Grand Mariner Tart